


Argyroxiphium kauense is an erect, single-stemmed or sparingly branched rosette shrub characterized by its woody vegetative stems that can be 0.3 to 7 decimeters long, with flowering stems extending from 7 to 25 decimeters. The leaves are silver to gray, presenting a dull appearance when dry, and are very narrowly sword-shaped, broadest below the middle. These leaves are very shallowly 3-angled to rhombic in cross-section, typically measuring 20 to 40 cm in length and 0.3 to 0.7 cm wide in the middle, with an obscure venation and densely silky surface. However, the hairs do not entirely cover the leaf surface. The flowers are notable for their large numbers, with about 100 to 350 heads found in simple, narrowly elliptic racemose or very rarely simple, paniculate inflorescences that usually span 70 to 220 cm in length and 12 to 29 cm in width. A sharply ridged rachis characterizes the inflorescences due to decurrent peduncles and a broadly convex receptacle, typically 4 to 7 mm in diameter. The false involucral cup is made up of 22 to 42 receptacular bracts, each 10 to 15 mm long, with some heads bearing 1 to 3 additional bracts among the disk florets. The ray florets, usually 3 to 11 per head, have colors ranging from white or yellow to wine-red and are usually 3-lobed. The disk florets, usually 50 to 200 per head, have whitish or yellow corollas at the base and apically tinged wine-red. The pappus of ray florets is reduced to a minute coroniform rim, while that of the disk achenes consists of 3 to 9 unequal scales up to 3 mm long. The fruits are achenes, usually somewhat bowed, with peripheral ones being arcuate and subapically very slightly geniculate, measuring 9.5 to 12 mm long (including the pappus). Argyroxiphium kauense is endemic to the south slopes of Mauna Loa on the island of Hawaii. It occurs primarily in moist forest openings or bogs between 1,600 to 2,320 m elevation, although plants also occur on well-drained substrates and in relatively dry sites.
Bean-shaped (Reniform): Resembling the shape of a kidney or bean.
Square or Oblong: Angular shape with all sides more or less equal or longer than wide.
Triangular: Three-sided shape, broadest below the middle.
Elliptic: Rounded at both ends. shaped like an ellipse or oval.
Ovate or Obovate: egg-shaped, broader at one end.
Linear: Extremely long and narrow, with sides usually parallel.
Round: Appears circular, with length and width roughly the same.
Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.
Cylindrical: A cylinder with parallel sides and a circular cross-section.
Discoid: Resembling a disc or plate with two relatively flat surfaces.
Fusiform: Spindle-shaped, tapering at both ends.
Globose: Spherical.
Lenticular: Resembling a lens with two convex surfaces.
Ovoid: Egg-shaped.
Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.
Polygonal: Having more than three flat faces meeting at angles.
Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.
Subglobose/ellipsoid: Inflated shape but less than spherical.
Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.
Endangered species (E) are species that are so rare they’re in danger of becoming extinct.
Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.
Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).
Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.
Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.
Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.
Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.