Description:

Calamagrostis hillebrandii is a perennial grass with slender, short rhizomes. It features tufted, erect, glabrous culms that stand 30–50 cm tall. The leaves are alternate, firm, and flat to involute, with midculm blades measuring 10–15 cm long and 2–4 mm wide (when flat), tapering to an acute, hard apex. The upper surfaces of the leaves are scabrous, while the lower surfaces are glabrous or nearly so. Sheaths are glabrous, enveloping the internodes longer than themselves, with tightly overlapping margins and puberulent basal sheaths. A membranous, erose ligule around 1 mm long is present at the leaf junction. The flowers are in an ovate, somewhat loose, paniculate inflorescence ranging from 5 to 30 cm in length and 3 to 7 cm in width, ascending to spreading branches that are usually pubescent near the base. The rachilla, 1.5-2 mm long, is silky villous, extending to the lemma tip and sometimes forming an awn up to 4 mm long. Glumes are nearly equal in length, enclosing the floret and opening to reveal a 4-5 mm long lemma, which is firm, faintly 5-nerved, and short-pilose at the base, ending in a hyaline, 4-toothed apex with slender awns up to 1 mm long. The subapical awn is geniculate and scabrous, measuring 8-9(-10) mm long. The palea is about 3.5-4 mm long, sharply 2-toothed, with scaberulous keels and a laterally pubescent callus. The fruit is a caryopsis. It is found in open bogs at elevations ranging from 1,220-2,990 meters.

Calamagrostis hillebrandii

Family: Poaceae

Hawaiian Name: N/A

 Minimum Length: 1.53 (mm)

 Maximum Length: 1.75 (mm)

 Minimum Width: 0.54 (mm)

 Maximum Width: 0.65 (mm)

 Minimum Mass: 0.07 (mg)

 Maximum Mass: 0.20 (mg)

 Texture: TBD

Geographic Distribution:

 Maui

PEPP Status:

Not Applicable

Native Status:

Endemic
GA3

2D Seed Shapes

Bean-shaped (Reniform): Resembling the shape of a kidney or bean.

Square or Oblong: Angular shape with all sides more or less equal or longer than wide.

Triangular: Three-sided shape, broadest below the middle.

Elliptic: Rounded at both ends. shaped like an ellipse or oval.

Ovate or Obovate: egg-shaped, broader at one end.

Linear: Extremely long and narrow, with sides usually parallel.

Round: Appears circular, with length and width roughly the same.

Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.

3D Seed Shapes

Cylindrical: A cylinder with parallel sides and a circular cross-section.

Discoid: Resembling a disc or plate with two relatively flat surfaces.

Fusiform: Spindle-shaped, tapering at both ends.

Globose: Spherical.

Lenticular: Resembling a lens with two convex surfaces.

Ovoid: Egg-shaped.

Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.

Polygonal: Having more than three flat faces meeting at angles.

Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.

Subglobose/ellipsoid: Inflated shape but less than spherical.

Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.

Federal Status

Endangered species (E) are species that are so rare they’re in danger of becoming extinct.

Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.

Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).

Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.

Storage Behavior

Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.

Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.

Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.