


Cyrtandra paludosa var. paludosa is a shrub species growing to heights of 1–5 meters, with stems ranging from unbranched to few-branched, characterized by a rounded to angular shape, and covered with multicellular hairs or becoming smoother (glabrate) over time. The leaves are arranged oppositely, or occasionally in whorls of 3–4 per node, and are more or less well-spaced along the stem’s upper (4–)6–22 nodes. The leaves at each node are unequal but symmetrical, predominantly narrowly elliptic in shape. However, they can also be elliptic–lanceolate or oblanceolate, measuring 4–34 cm in length and 0.9–8(–13) cm in width. They have acuminate to attenuate apexes and cuneate to attenuate bases, and their upper surfaces are glabrous or glabrate. In contrast, the lower surfaces range from glabrous to sparsely appressed pilose along the principal veins. The leaf margins are coarsely crenate to serrate–crenate, with the upper surface often featuring deeply impressed veins, particularly in plants from windblown sites. The petioles measure 0.7–5(–8) cm in length and can sometimes clasp the stem or be perfoliate at the base. The flowers appear in cymes of 1–7(–15), emerging from the leaf axils, with a sparsely brown pilose to glabrate surface, peduncles measuring (1–)3–14 mm in length, and pedicels 6–35 mm long. The flowers are perfect, with a zygomorphic (bilaterally symmetric) calyx and fusiform in the bud, becoming pale green and measuring (7–)10–20 mm in length in anthesis. The corolla is usually bilabiate, white, with a narrow funnelform tube that is curved near the middle, measuring 16–20(–24) mm long. Stamens include two fertile upper stamens and others that are staminodial, with coherent anthers positioned in the throat of the corolla tube. The fruit is a fleshy or firm berry, white, ellipsoid, measuring 1.6–3 cm in length, and glabrous, often tipped by the persistent stylar beak. Seeds are numerous, ellipsoid, and minute, measuring 0.4–0.5 mm long, with a reticulate surface. It occurs in various moist environments, from diverse mesic to wet forests, and occasionally in mesic valleys between 180-1280 meters.
Bean-shaped (Reniform): Resembling the shape of a kidney or bean.
Square or Oblong: Angular shape with all sides more or less equal or longer than wide.
Triangular: Three-sided shape, broadest below the middle.
Elliptic: Rounded at both ends. shaped like an ellipse or oval.
Ovate or Obovate: egg-shaped, broader at one end.
Linear: Extremely long and narrow, with sides usually parallel.
Round: Appears circular, with length and width roughly the same.
Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.
Cylindrical: A cylinder with parallel sides and a circular cross-section.
Discoid: Resembling a disc or plate with two relatively flat surfaces.
Fusiform: Spindle-shaped, tapering at both ends.
Globose: Spherical.
Lenticular: Resembling a lens with two convex surfaces.
Ovoid: Egg-shaped.
Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.
Polygonal: Having more than three flat faces meeting at angles.
Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.
Subglobose/ellipsoid: Inflated shape but less than spherical.
Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.
Endangered species (E) are species that are so rare they’re in danger of becoming extinct.
Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.
Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).
Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.
Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.
Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.
Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.