


Peucedanum sandwicense is a perennial herb that exhibits a robust, erect, or sprawling growth form, ranging from 50 to 200 cm in height and is characterized by a glabrous and glaucous surface. The stems are caulescent, supporting the plant’s structure and growth. It features compound leaves that are either pinnate or ternate-pinnate and arranged alternately along the stem. The basal leaves are similar in form to the cauline leaves but reduce in size upwards, with the larger leaves often 1–3-lobed, measuring 7–13 cm in length and 2.5–7 cm in width. The leaflets are ovate-lanceolate to orbicular, reaching 10–35 cm long dimensions. These leaves have subacute to obtuse apices and truncate to obliquely cuneate bases, with serrated or serrate-dentate margins that are palmately veined. The stout petioles range from 10 to 50 cm, sheathing narrowly at the base, and are devoid of stipules. The flowers are arranged in a fertile terminal umbel, accompanied by one or more staminate, lateral, axillary umbels. The terminal peduncle is stout, 10–20 cm long, sometimes accompanied by deciduous or absent linear-oblong to lanceolate bracts up to 2 cm long. The umbels consist of 15–25 rays that are spreading-ascending and 5–8 cm long, leading to umbellets that contain 10–20 flowers each. The polygamous flowers display a mix of unisexual and bisexual forms on the same plant. Notably, the pedicels are spreading-ascending, 5–12 mm long, and webbed. The calyx lobes are ovate and persistent, measuring approximately 2.5 mm. The corolla comprises five orbicular white petals with inflexed narrower apices. It has five stamens, an inferior ovary with two cells, and two styles swell at the base into a conical stylopodium that exceeds the short styles. The fruit is oblong to oblong–ovoid, measuring 10–13 mm in length and 5–8 mm in width. The mericarps are dorsally flattened and glabrous, with low, rounded dorsal ribs and broadly winged lateral ones. One per mericarp, the seeds are encased in a cartilaginous endosperm and have lanceolate cotyledons. It is found on windward cliffs up to 250 meters.
Bean-shaped (Reniform): Resembling the shape of a kidney or bean.
Square or Oblong: Angular shape with all sides more or less equal or longer than wide.
Triangular: Three-sided shape, broadest below the middle.
Elliptic: Rounded at both ends. shaped like an ellipse or oval.
Ovate or Obovate: egg-shaped, broader at one end.
Linear: Extremely long and narrow, with sides usually parallel.
Round: Appears circular, with length and width roughly the same.
Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.
Cylindrical: A cylinder with parallel sides and a circular cross-section.
Discoid: Resembling a disc or plate with two relatively flat surfaces.
Fusiform: Spindle-shaped, tapering at both ends.
Globose: Spherical.
Lenticular: Resembling a lens with two convex surfaces.
Ovoid: Egg-shaped.
Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.
Polygonal: Having more than three flat faces meeting at angles.
Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.
Subglobose/ellipsoid: Inflated shape but less than spherical.
Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.
Endangered species (E) are species that are so rare they’re in danger of becoming extinct.
Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.
Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).
Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.
Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.
Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.
Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.