


Portulaca sclerocarpa is a perennial herb with stems that are prostrate to weakly ascending, reaching up to about 20 cm long. The roots are fleshy and tuberous, becoming woody over time. The leaves are simple and can be alternate or opposite, with subterete blades that are 8–12 mm long and about 1.5–2.5 mm wide. The surfaces are pale grayish green, linear, and sessile, with the upper leaves occasionally involucrate around the flowers. The leaves are succulent, with a dense tuft of yellowish-brown hairs about 3–6 mm long in the axil. The margins are entire, and the leaves are sessile. There are two stipules, which are connate basally. The flowers are arranged in dense, terminal, head-like cymes, with 3–6 flowers subtended by dense tufts of hairs 5–8 mm long and a series of involucrate leaves. The bracteoles are about 1.5 mm long. The flowers are bisexual (perfect), actinomorphic (radially symmetric), rarely slightly irregular, and sessile or subsessile. The calyx consists of 2 sepals, which are imbricate, persistent, and about 5 mm long, with scarious margins. The corolla has 4–6(–8) white, pink, or pink petals with a white obovate, base, about 10 mm long, distinct or connate at the base, and imbricate. There are about 30 stamens, with usually puberulent filaments and dithecal anthers that open by longitudinal slits. The ovary is partly inferior, 2–3(–9)-carpellate, soon becoming 1-celled, with numerous ovules and free-central placentation. The styles number 2–9 and are 8-branched. The fruit is a membranous, broadly ovoid capsule, 4–4.5 mm long, indurate, with 0.18–0.5 mm thick walls, and indehiscent or tardily circumscissile about one-third from the base. The seeds are dark reddish-brown, glossy, about 0.4–0.6 mm long, with a stellulate-rugulose surface. It is found in dry habitats such as subalpine woodlands, bare cinders, and near steam vents between 1,030-1,630 meters.
Bean-shaped (Reniform): Resembling the shape of a kidney or bean.
Square or Oblong: Angular shape with all sides more or less equal or longer than wide.
Triangular: Three-sided shape, broadest below the middle.
Elliptic: Rounded at both ends. shaped like an ellipse or oval.
Ovate or Obovate: egg-shaped, broader at one end.
Linear: Extremely long and narrow, with sides usually parallel.
Round: Appears circular, with length and width roughly the same.
Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.
Cylindrical: A cylinder with parallel sides and a circular cross-section.
Discoid: Resembling a disc or plate with two relatively flat surfaces.
Fusiform: Spindle-shaped, tapering at both ends.
Globose: Spherical.
Lenticular: Resembling a lens with two convex surfaces.
Ovoid: Egg-shaped.
Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.
Polygonal: Having more than three flat faces meeting at angles.
Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.
Subglobose/ellipsoid: Inflated shape but less than spherical.
Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.
Endangered species (E) are species that are so rare they’re in danger of becoming extinct.
Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.
Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).
Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.
Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.
Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.
Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.