


Schiedea pubescens is a species characterized as reclining or weakly climbing vines, with primary stems ranging from 100 to 600 cm long. These stems often appear swollen at the nodes and exhibit a green color with a purple tinge or purple spots. The proximal parts of the stems are glabrous, while the areas near the inflorescence are puberulent or glabrate. A fibrous root system supports the plant. The leaves are simple and opposite, with lanceolate to ovate or broadly ovate blades that are usually inconspicuously falcate, measuring 6 to 18.7 cm in length and 3 to 7.5 cm in width. The leaf apex ranges from acute to acuminate or sometimes obtuse with a small mucronate tip, while the base is cuneate to broadly obtuse. The leaf surfaces are glabrous, occasionally with a few scattered hairs on the younger leaves, and the blades are coriaceous (having the texture of leather) with a purple tinge or purple spots, particularly along the midrib. The margins are slightly thickened and may have a few scattered antrorsely (upward) hooked hairs. The midvein is eccentric and usually purple. The petioles measure 0.5 to 3.1 cm in length. Stipules are absent. The inflorescence is terminal, bearing 30 to 88 flowers, and measures 30 to 50 (up to 150) cm in length. It is open, diffuse, and sparsely to densely puberulent, with purple hairs. The bracts are green, purple-tinged, or purple-spotted, lanceolate to narrowly lanceolate or subulate. The pedicels are 6 to 18 mm long. The flowers are bisexual (perfect), with sepals measuring 2.8 to 3.5 mm long, lanceolate, purple, or green with a purple midvein. The corolla (petals) is absent. There are 10 stamens with strongly dimorphic filaments and yellow anthers. The superior ovary is 1-celled, with free-central ovule placentation and 3 to 4 styles. The fruit is an ovoid capsule, 2.5 to 3 mm long, containing 0.8 to 1.0 mm long seeds, orbicular-reniform, compressed. The perisperm (nutritive tissue surrounding the embryo) is starchy, with no true endosperm. It is a rare species found in mesic to wet forests, typically between 640-1,220 meters.
Bean-shaped (Reniform): Resembling the shape of a kidney or bean.
Square or Oblong: Angular shape with all sides more or less equal or longer than wide.
Triangular: Three-sided shape, broadest below the middle.
Elliptic: Rounded at both ends. shaped like an ellipse or oval.
Ovate or Obovate: egg-shaped, broader at one end.
Linear: Extremely long and narrow, with sides usually parallel.
Round: Appears circular, with length and width roughly the same.
Cardioid (Heart-Shaped): One edge has a prominent double curve into two lobes.
Cylindrical: A cylinder with parallel sides and a circular cross-section.
Discoid: Resembling a disc or plate with two relatively flat surfaces.
Fusiform: Spindle-shaped, tapering at both ends.
Globose: Spherical.
Lenticular: Resembling a lens with two convex surfaces.
Ovoid: Egg-shaped.
Plano-convex: Having a flat ventral (planar) surface and a curved dorsal (convex) surface.
Polygonal: Having more than three flat faces meeting at angles.
Sectoroid: Resembling a segment of an orange with two relatively flat faces and one curved face.
Subglobose/ellipsoid: Inflated shape but less than spherical.
Trigonous: Having three faces that meet at a distinct angle; triangular in cross-section.
Endangered species (E) are species that are so rare they’re in danger of becoming extinct.
Threatened species (T) are species that are likely to become endangered within the foreseeable future throughout all or a significant portion of their range.
Species of Concern (SOC) are species about which there are some concerns regarding status and threats, but insufficient information is available to list the species under the Endangered Species Act (ESA).
Plant Extinction Prevention (PEP) is a state status for rare plants that focuses its efforts on species that have fewer than 50 remaining wild individuals.
Orthodox seeds (desiccation-tolerant): can be dried to an internal seed moisture of less than 12% water and stored at freezing temperatures.
Intermediate seeds (temperature-sensitive) tend to age faster than orthodox seeds and may have only a 5-year lifespan when stored at -20°C. They are recommended for storage at 5°C.
Recalcitrant seeds (desiccation-sensitive): cannot be stored in a conventional freezer as they cannot survive after drying and/or freezing at -20°C. They are recommended for cryopreservation storage.